Wednesday, June 1, 2011

Nak buat apa dengan nenas?

With a can of pineapple slices, macam-macam boleh buatlah-for breakfast/lunch/dinner/desert :))

For brekky :
Pineapple and beetroot sandwich (22/05/2011)-gara2 terliur tengok si orang Denmark makan

and Pineapple pancake (28/05/2011)

I was craving for this pancake while blogwalking at AlongRodz blog. Since I kinda lazy to login to the internet early in the morning, so I just 'agak-agak' the recipe hehehe. First, caramelize two pineapple slices with 1 tbs butter and 1 tbs brown sugar. For batter-4tbs raising flour, vanilla essence, 1 egg and semi-skimmed milk and sugar. Then melt 1 tbs butter in the clean pan, arrange the caramelized pineapple slices and pour the batter. Please check here for the correct recipe :)

For lunch/dinner :
Acar /jelatah (23/5/2011)

For desert :
Pineapple banana cake(29/05/2011)

To make the pineapple slices last longer, keep in the plastic container in the fridge.
Please do not keep it in opened can.

Semua menu di atas dari satu tin nenas. Dulu2 aku pernah jugak masak nenas nih-pajeri nenas, gulai kari nenas, masak lemak cili api nenas+ikan masin, pizza and pineapple dip.
Check this link


  1. Hi FairyLily, Holy Smoke! I have never seen these before, and I have always loved pineapples!
    You sure one very creative lady!
    I bet if those fast food joints see these, tentu they will have it...will go like hot cakes!
    Looking at yours, I think 3 pieces will do me fine.
    Ada lagi?
    That pineapple banana cake looks sinfully delicious!
    Sure got problems eat one.....tentu nak dua, tiga, ha ha.
    Have a nice day.

  2. nya...menarik tengok sandwich dgn pancake tu..nti akak nak cuba buat...